Cider of the Week - Angioletti 'Sidro Mela Rossa'

Francesco loves a drink…

Francesco loves a drink…

This week’s cider of the week is Italian, as is Francesco Molinari - who is the reigning champion of the Open Championships which return this week… yes, it’s a tenuous link, but there you go…

Cider of the Week - Angioletti Mela Rossa craft Italian cider 330ml (5% ABV)

A Charmat-method (for all the prosecco lovers out there!) Craft Italian Cider, made from 100% Italian apples. Medium crunchy apple sweetness from the predominantly red apple varieties and a refreshing acidity and fizz make this a great aperitif cider, or a great cider to accompany a cake.

Angioletti Mela Rossa craft Italian cider 330ml (5% ABV)

Angioletti Mela Rossa craft Italian cider 330ml (5% ABV)

  • Made from 100% Italian apple juice, pre-dominantly red-skinned varieties (no concentrate)

  • Alc. 5% vol.

  • Style: ‘Secco’ / Medium-dry

  • Tasting note: Crisp and fresh, with crunchy apple flavours and a refreshing, lightly sparkling style.

  • Serving suggestion: Serve chilled or over ice as an apéritif or alongside light Italian cuisine.

  • Cider-maker: Matteo Corazzolla

  • Closure: Crown cap

  • Suitable for vegetarians and vegans

  • Gluten Free

Come and try this all week for free at our tasting station in the shop (DIRECTIONS), or buy it online.

More about Angioletti here.